Grapes: 40% Tannat · 60% Merlot
Style: Dry
Alcohol: 13.7%
Total Acidity: 4.4 g/L
pH: 3.33
Barrels: French oak
Aging: 24 months in first- and second-use barrels

Tasting Notes

A deep and complex nose showing ripe dark plums, mixed berries, black cherries, and baking spices. Full-bodied, yet juicy and notably elegant, with abundant fine, fresh tannins and a long, savory finish. An outstanding blend of 60% Merlot and 40% Tannat. Drink now or cellar.

Food Pairing

A great match for grilled or roasted vegetables, olives, chicken, lighter meats, and pork.